Setbacks are part of life and we generally have no choice but to accept them in style. I was in Wisconsin this week presenting some material to a large group of tissue makers. Normally, you are subjected to hotel food and eating in groups. I try as much as I can to be strict on my diet due to my garlic allergy and restrictions from gout when traveling. I must have either goofed up or had something slip by, but I got a major case of food poisoning Monday night. As I get older, the food poisoning symptoms and reaction becomes more severe and lingers much longer. I got sick--the messy part- Monday night late and was finished with that deal by Tuesday morning. But all day Tuesday and into Wednesday my body was trashed. Tuesday was stay in bed basically all day. I did leave the hotel twice for visits to the local store for some food and liquids. Getting out of bed and to the car was a major task and quite le...
Comments
Post a Comment