Harvest time
With the hot weather the last couple of weeks, the tomatoes have been turning red by the bucket. I planted some Roma tomatoes for sauce--pizza and spaghetti, and I found a variety that claimed to be good for sun drying. Linda likes sun dried tomatoes, so I thought I would give them a shot. I have two large cookie sheets in the oven now drying. Sun drying is basically done in the oven if you do not live in an arid area. Hopefully they work. I am allergic to garlic and that allergy is not getting any better as I age. So getting any sort of tomato sauce or sun dried tomatoes without added garlic is nearly impossible. We fixed that problem by doing it ourselves. We did make a batch of pizza sauce--picture above--that was olive oil, basil, salt and Roma tomatoes. Add some heat and cook it down and you have pizza sauce. We have already eaten on jar and I am going to repeat the process this weeken...